Boiled soybeans served lightly salted

Boiled soybeans sauteed with sweet and spicy chili sauce

Grilled chicken breast skewer glazed with homemade teriyaki sauce

Fried wonton skin with spicy crabmeat, avocado, and shrimp with eel and spicy mayo sauce

Deep-fried wonton stuffed with pineapple and cream cheese

Tempura breaded shrimp covered with Korean style honey spicy sauce

Deep-fried jalapeno with crab meat and cream cheese topped with spicy mayo

Deep-fried crab stick with asparagus and cream cheese topped with sweet and spicy sauce

Deep-fried vegetable spring roll

Steamed or deep-fried Japanese dumpling with soy ginger dipping sauce

Steamed Chinese dumpling with soy ginger dipping sauce

Crispy tempura battered deep-fried vegetable with tempura dipping sauce

Crispy tempura battered deep-fried shrimp with tempura dipping sauce

Crispy tempura battered deep-fried shrimp and vegetables with tempura dipping sauce

Deep-fried shrimp and cream cheese wrapped with wonton served with sweet and spicy sauce

Deep-fried stuffed avocado with crab meat and spicy tuna topped with chef’s special sauce

Crispy panko-breaded calamari strips

Crispy panko-breaded soft shell crab filled with mixture of spicy crabmeat, masago, and onions, Topped with eel and wasabi cream sauce

Crispy panko-breaded crab cake buns layered with mixture of spicy scallion and avocado, topped with Japanese mayo and okonomiyaki sauce

Grilled salmon collar served with ponzu sauce

Grilled yellowtail collar served with ponzu sauce

Comprised layer of sushi rice, crab meat, avocado, and spicy tuna topped with masago and chef’s special sauce

Comprised layer of sushi rice, crab meat, avocado, and spicy salmon topped with masago and chef’s special sauce

Lightly seared sirloin with bed of onion served thinly sliced with ponzu sauce

Lightly seared tuna served thinly sliced with ponzu sauce

Lightly seared salmon served thinly sliced with ponzu

Choice of tuna, yellowtail, salmon, or combo, served with soy dressing, ponzu, sriracha, cilantro, and jalapeno

1pc of tuna, salmon, and yellowtail sushi

2pc of tuna, salmon, and yellowtail sashimi

4 pcs each of tuna, salmon, cucumber and avocado roll

Baked salmon on a bed of greens & topped w/ ponzu sauce

Spring mix, kariwari, red onion, chef’s choice sashimi with olive oil and Japanese soy dressing